Warm, spiced, lightly sweetened “tea” to curl up with for a quiet winter afternoon. You can make extra and keep in the refrigerator – simply reheat over a low heat stove or in the microwave.Makes 2 servings
Ingredients
3cupsRed Crown Pomegranate Juice (Original)
2cinnamon sticks
2tablespoonsliquid honey
Instructions
In a medium saucepan, heat pomegranate juice and cinnamon sticks until steaming but not boiling.
Discard cinnamon sticks, stir in honey until completely dissolved, and serve.