Mulled Pomegranate Juice

Cinnamon and saffron add to this warm treat.


120ml Red Crown
30ml Water or brewed tea
(4 parts juice to 1 part water)
4 cloves
1tsp of Cinnamon Powder
1tsp of Dried Ginger Powder
Few Black Pepper Corns
Dash of Lemon Juice
Pinch of Saffron

Add Red Wine


Combine all ingredients in a pot and simmer on medium heat for 15 min until you see vapour emanating. Strain and enjoy!