Mulled Pomegranate Juice

Cinnamon and saffron add to this warm treat.


160ml Red Crown
40ml Water or Brewed Tea
(4 parts Juice to 1 part Water/Tea)
4 Cloves
1 tsp Cinnamon Powder
1 tsp Dry Ginger Powder
Few Black Peppercorns
Dash of Lemon Juice
Pinch of Saffron

Add Red Wine


Combine all ingredients in a pot and simmer on medium heat for 10-15 min until you see vapour emanating. Strain and enjoy!